DEPARTMENT OF HEALTH
In line with the Employment Equity Plan of the Department of Health it is our intention with this advertisement to achieve equity in the workplace by promoting equal opportunities and fair treatment in employment through the elimination of unfair discrimination.
FOOD SERVICE AID
Chief Directorate: Rural Health Services
R96 549 per annum
Minimum requirement: Basic numeracy and literacy. Experience: Appropriate working experience in an Industrial Food Service Unit. Inherent requirement of the job: Willingness to work shifts (weekends and public holidays). Physically fit to lift heavy objects and ability to be on his or her feet for long periods. Competencies (knowledge/skills): Must be able to speak clearly and legible. Ability to communicate in at least two of the three official languages of the Western Cape. Interpret recipes, do basic calculations and use a food scale. Ability to read and write accurately.
Pre-prepare and prepare normal and special diets. Dish up and distribute meals daily. Receipt and storage of food supplies. Follow hygiene and safety directives for the use of equipment and apparatus. Maintain general hygiene in the Food Service Unit. Maintain equipment and apparatus.
Ms M Greyling, Tel No: (044) 802-4423
The Chief Executive Officer: George Hospital, Private Bag X6534, George, 6530.
Mr BH Cassim
NOTE: Shortlisted candidates will be subjected to a competency test. No payment of any kind is required when applying for this post.
It will be expected of candidates to be available for selection interviews on a date, time and place as determined by the Department. Kindly note that excess personnel will receive preference.
CLOSING DATE: 24 AUGUST 2018